Continuing her series on healthy meals, independent dietitian Paula Mee introduces a braised beef dish with the added bite of a hot grain salad.
Lifestyle
Saying some fat is good is no porky pie
Continuing her series, independent dietitian Paula Mee introduces a dish of pork escalopes with caponata , and stresses that its the quality not just the quantity of fat that’s of concern.
The legacy of Chernobyl
Aoife Connors on next week’s radio highlights.
Salad days with healthy zing
Continuing her series on healthy meals, independent dietitian Paula Mee brings IMT readers a flavourful lamb salad, with a zingy dressing with no added salt.
Tickled pink with salmon this spring
In the second of a new series, independent dietitian Paula Mee brings IMT readers a delicious salmon offering with an avocado, sunflower and mixed bean salad side dish to lower cholesterol.
A salad of some substance
In the first of a new series, independent dietitian Paula Mee brings IMT readers a delicious puy lentil salad — with the extra ingredient of reducing our risk of heart disease.
No ‘hair of the dog’ with my Alsatians
February might have been the cruellest month for Giovanni Morelli, but it did not stop him from discovering some superb Alsatian wines.
The Monroe doctrine
Aoife Connors brings you a round-up of some of the latest medically-related programmes on television
Remembrance of wines past and present
While scientists continue their search for the chemical secret behind the benefits of red wine, Giovanni Morelli will stick to French literature and the classic grape to find his answers.
Finding your ‘outer’ voice
Aoife Connors brings you a round-up of some of the upcoming medically-related programmes on television.